Carnival potato salad is a quick and easy potato salad recipe combining potatoes, pimiento, dill pickle, onion mixed with mayonnaise, salt, and paprika.
Ingredients -
3 cups cooked Potatoes, warm, cubed
1/4 cup chopped Pimiento
1/4 cup Dill Pickle, chopped
1 small Onion, chopped
1/4 cup Mayonnaise
1/2 teaspoon Salt
1/2 teaspoon Paprika
Preparation:
1. Combine potatoes, pimiento, pickle, and onion.
2. Toss with mayonnaise, salt, and paprika.
Variations and Recipe Ideas:
Cooking Tip
Boiling Potatoes
Add potatoes to large saucepan. Fill saucepan with enough water to cover potatoes. Add a pinch of salt. Bring to a boil over high heat. Reduce heat to medium, continue boiling until potatoes are tender enough that a fork or knife pierces the skin easily. 15-20 minutes.
